FOR a general winter crop in field or garden, should be planted from the end of January to the end of February, or even the beginning of March, rather than lose the planting; and they will come into use in winter, when cabbages and other vegetables run to seed. The ground should if possible be prepared a month before the planting, and a preference given by the country gardener to new ground, or dry wheat stubble, where the soil is light. The town gardener should keep his ground in a good state by frequent light manuring.

The sets made choice of should be the produce of the last winter crop; and when planted should have a covering of light manure; without which the ground will be impoverished; but with such assistance be improved.

The best potatoes to preserve for sets are of a middle size, as well for profit as security; for if the largest are made use of, there must be a considerable waste; and those of the dwarf kind should be rejected, from their degeneracy and weakness.

An experienced gardener, who has been a settler here more than twenty years, plants his seed potatoes uncut for the winter crop; his reason for which is, that if they are cut they are likely to perish in the ground, from the rains of March; which will not be the case if put in whole.

In July the ground should be prepared for the summer crop, at which time the winter crop will be fit for digging; in which process every care should be taken

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to prevent their being bruised; and if possible they should be dug in cloudy weather, to avoid exposure to the sun, which would rot them; whereas if carefully preserved they will keep sound for a length of time; which will be the more desirable, as at this season vegetables are mostly scarce and dear.

In August the planting should be made, or even in September, if necessary; and at the end of the latter, or in October, they will require to be hilled and earthed, and well cleansed from weeds, which must also now and then be done as weeds make their appearance. In the choice of seed for this crop, a middle sized potatoe should be preferred, without any objection to their being cut, as is the customary mode of planting.

Manure.—Fresh stable dung, and litter, or decayed thatch, answers better for manure than that which is very rotten; but if the ground be fresh and light, they will want no manure, and the potatoes be of a better quality, though probably less plentiful.

In October you may also plant potatoes for a latter crop; and this, though perhaps less abundant than that sown in August or the beginning of September, will nevertheless be sufficiently productive to pay well the expence and labour of planting.

The potatoe is so essential and desirable an article of food, that too much care cannot be bestowed in their culture and preservation; for should other crops fall short, this will afford the grower a certain means of supporting his family.